Discover the JW Steakhouse
We are a restaurant that specializes in steaks, chops and meat cuts, also home to the famous JW Cheesecake. We combine the latest culinary trends with high quality products and ingredients, to obtain a depth of recognized delicacies.
Cuts are presented at your table on a traditional wooden board, where tomahawk, rib-eye and porterhouse are revealing their marbling to make your choice easy. You can also choose the perfect knife for your perfect steak from our unique worldwide steak knife collection.
Choose your favorite piece of meat from the Cuts of the Day Board and see it prepared to perfection in the open kitchen - where our chef heats the broiler up to 750 degrees. Enjoy the multitude of flavors, textures and aromas that stimulate the senses of each one of our guests.